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BRAHMI – Bacopa monnieri – Ayurvedic Herb

BRAHMI

Bacopa monnieri – Ayurvedic Herb

 

 

 

Brahmi

 

Brahmi , which is named as Bacopa monnieri which has got very good action on improving intellect and also benefit in maintaining good voice, useful in digestive , circulatory disease,

It is extensively seen in all part of India, which is best used for insanity.

 

LITERARY REVIEW

Acharya Charaka has put it under Tiktaskanda and Asthapanagana,where as Acharya Susrutha has put it under Tiktavarga.

According to Acharya charaka, it is externally used to enhance strength of body, mind and digestive power, complexion of body and quality of voice. Acharya susrutha said that it is beneficial for post digestive effect & good for pitha.

 

SYNONYMS

Soma – Used in Yajna and preparation of Soma rasa.

Sudravajramtribhihivarno soma Upayokthavanga ||”

Saraswathi– Increase intelligence and Medhya .

Brahmi – which is related to Lord Brahma

Kapothavanka -Attracted by Kapotha birds

Brahmasuvarchala – A variety of Suvarchala

Somavalli – Drug used by Lord Brahma as a creeper

Divya– A celestial plant

Medhya –Help in improving intelligence

Matsyakshi – Spread on marshy area

According to Raja Nighadu“ Brahmivayasthamatsyakashi

Meenakshisomavallari ||”

Brahmini – Liked by Lord Brahma

Sarpakshi according to Dalhana

“SarpakshiLohithaPushpasankhapushpibhedana||”

Jalaneem -Jalodbhoothasyamapushpijalasaya .

That which resides in marshy area.

 

OTHER SYNONYMS

  • Saradi
  • Swasthara
  • Divyateja
  • Mahoushadhi
  • Lavanya
  • Lavanchika
  • Sathyavathi
  • Smarini
  • Brahmacharini
  • Sathyanama
  • Brahmasoma
  • Bharathi
  • Mandookaparni
  • Mandooki
  • Dardhurachada
  • Sunama
  • Munika
  • Tweshtri

VERNACULAR NAMES

English – Water Hyssop or Indian Penny wort

Hindi – Brahmi

Kannada – Oudegala

Malayalam – Brahmi

Bengali – Birami

Tamil – NeeraBrahmi or Vallarei

Telugu – SambraniChetada or Bokkader

Marathi – Brahmi

 

 

PART USED

WHOLE PLANT

DOSAGE

10 – 20 ml

 

CHEMICAL COMPOSITION

vBrahmine (0.01 – 0.02%), beutinic acid, gamma sitosterol, stogmasterol, mannitol, saponin, bacoside A & B, herpestine, alkaloid, hersaponin, betilic acid, d-mannitol, B-sitosterol.

vAlkaloid brahmine in therapeutic action resembles strychnine , but is less toxic

vThree bases isolated B1 oxalate , B2 oxalate, B3 chloroplatinate and sterol

vHersaponin possesses cardiotonic, sedatine , spasmodic properties .

 

PROPERTY

 

Rasa : Tikta

Guna : Laghu

Virya : Sita

Vipaka : katu

Prabhava : Medhya

Dosa karma : Kaphavatasamak

KARMA

  • Sodhahara
  • Vedanasthapana
  • Vishagna
  • Medhya
  • Samaka
  • Akshepahara
  • Amapachana
  • Hridya
  • Hridayothejakara
  • Kandugna
  • Kaphagna
  • Kushtagna
  • Kandya
  • Muthrala
  • Arthvajanana
  • Garbhadharana
  • Swedajanana

 

PRAYOGA

Neuralgia

Epilepsy

Insanity

Mental illness

Indigestion

Ulcers

Constipation

Asthma

Bronchitis

Infertility

Impotence

Premature ejaculation

Filariasis

Diuretic , laxative

Hoarseness

USAGE ACCORDING TO THE SYSTEM

  • Digestive system :-

Treatment for irritable bowelsyndrome and other similar disorders.Those are related to the intestinal tract. Consistent , diarrhea, upset ,stomachic, indigestion and heat burn.

  • Circulatory system :-

In circulatory illness to remove toxins of blood. In more recent years brahmi has been used as a treatment for a variety of circulation disorders.

  • Integumentary system:-

Used in dermatitis ,psoriasis , eczema , abscess and ulceration.

Help in promoting growth of hair, control of dandruff.

Brahmi oil can prevent split ends and discoloration of the hair.

It is used as control of mind in anxiety

It helps in maintaining normal body temperature, help in digestion.

In case of toxicity used as a controller.

  • GI system :-

Used in indigestion , Amadosa , constipation.

 

CLASSICAL USES

Sparsanjathwa : – Powder made out of mixture of Vacha, trivrt and brahmi is take along with madhu and sarpi.

Swarya:-Swarasa prepared out of Brahmi is taken along with madhu.

Unmada :- Decoction prepared out of panchanga is taken orally

Apasmara and Unmada and Swasabhanga : It is used internally

In Amavatha :-Swarasa is based externally

Swarasa can be taken orally with Madhu for Kasa, Prathisyaya in children

In Avasada and Manasikadourbalya, pathrachoorna is used.

In apasmara and othermanasikaroga , brahmigrutha is used.

 

Folklore Uses

-In insanity ,brahmi , kushmanda , vaca and sankapushpi juice of often separately mixed with Kushta and honey removes insanity.

– In case of epilepsy old ghee processed with brahmi juice, vaca, kushta & sankapushpi alleviates insanity, inauspiciousness, epilepsy and sinful condition.

– Brahmi leaves taken as its is in easy morning in empty stomach as medhya.

SUBSTITUTES AND ADULTERANTS

Cantella asiatica

Bacopa Monneri is often substituted for each other.

 

RESEARCH STUDIES

 

Brahmi has shown hypotensive action and reduced the clinical feature of anxiety neurosis. It has also produced reduction in the level of plasma cortisol and urinary catecholamines in the cases of anxiety neurosis. When studies experimentally for its psychotropic effects in rats, it has shown significant barbiturate hypnosis potentiation effect and caused a reduction in the level of acetylcholine catecholamine in the whole brain tissue.

 

YOGAS

 

  • Brahmi grutham
  • Brahmi rasayanam
  • Saraswatharisha
  • Brahmi kushta
  • Brahmi Taila
  • Brahmi prasa
  • Brahmi paka
  • Brahmi vati

 

ECOLOGY

It commonly grows in marshy are throughout India, Nepal, Sreelanka, China, Taiwan and Vietnam and also found in Florida, Hawali and other southern states of the USA where is can be grown in clamp conditions by the pond or bog garden.

 

AGRO CLIMATIC REQUIREMENTS

The species requires waterlogged marshy lands and humid climates. The species thrives well in lime rich solids.

PROPAGATION

The species can be propagated both by seeds and vegetative means. The stem containing 4-5 nodes, soaked in slurry water or roots promoting hormones (Keratin) can be planted directly in the fields. The stem sprouts and get established as seedling soon. The varieties available for propagation are subodhak and praggashakti.

TRANSPLANTING AND AFTERCARE

The transplanting of rooted cutting is done in the rainy season at 2×2 m. The application of fertilizers NPK(50-100gm) irrigation after sowing or transplanting and in the dry season helps in proper growth.

Harvesting is done in October- November and yield stars coming after 2 years of transplanting.

 

PHARMACOLOGICAL ACTIONS

Used in treatment of Asthma, epilepsy, insanity.

It is reported that, Bacosides A& B enhance the protein kinase activity and a new protein synthesis especially in these parts of cerebrum associated with long term memory and consequently enhancement of recall levels, learning and treatment of dementia.

 

MACROSCOPIC CHARACTERS

Color : Green

Taste : Bitter

Size : Leaves are about 2 cm.

Shape : The leaves are fleshy, obovate ,

Alternate , simple ,entire with broad apex, sessile, their lower surface in dotted.

THERAPEUTIC ACTION

– Used to improve intellect, used for epilepsy, insanity and other nervous diseases. Also it is diuretic and aperients

– It is laxative , useful in bed ulcers, tumour, ascities, enlargement of spleen. It is a potent nerve tonic, cardiotoxic & diureteric found very effective in cases of anxiety neurosis.

– It has an anti anxiety agent having adaptogenic effect. It is aphrodisiac , aperients, used in the treatment of asthma, hoarseness.

– Indicated against dermatitis, anemia, diabetes, cough, dropsy, fever, arthritis, anorexia , dyspepsia & emaciation.

– Stem and leaves are brain toxic, which sharpens dull memory and are used in catarrhal complaints and in snake bite also as a safe cardiac toxic.

– Leaves are used as diuretic and aprecient.

– The juice of leaves is given to children for relief in bronchitis and diarrhoea.

– Paste of leaves is used as remedy for rheumatism.

– Decoction of leaves is used in cough.

– It is also capable of imparting youthful vitality and longetivity. It forms an important ingredient of Ayurvedic preparations.

– For pus discharge from ears, leaf juice dropped in the ear – 2 to 3 drops before bed time for 4 days.

– Leaves and flowers are used in form of decoction mixed with honey and taken orally with milk in case of general diabetes.

– Leaves are boiled, tied hot over abdomen is best used for abdominal pain.

– Decoction prepared out of leaves is used in Rheumatism.

– Whole plant in crushed and taken orally in urinary inflammation.

– Decoction prepared out of Panchanga is used in case of mental weakness.

– In case of epilepsy – brahmi juice is taken with milks.

– In insanity, brahmi juice when taken along with Kushta powder and honey relievers insanity.

In calculi, brahmi leaf, gokshura, Yasti are taken together

Bilwa – Aegle marmelos corr – Ayurvedic Herb

Bilwa

Aegle marmelos corr – Ayurvedic Herb

 

Bilwa

 

LITERARY REVIEW

 

Bilwa is extensievely described and used in vedic literature. Bilwa mani dharana is considered as dhuswapna nashana, raksogna, rasayana, pranjastapana, vishagna etc. Its cosmetic properties were also documented in ancient text.

Bilwa is considered to be the best sangrahika and deepaniya drug being vata kaphahara.Bilwa patra is however vatahara only. sushrutha quoted bilwa as rasayana.

Bilwa is also called shiva dhruma is held sacred by hindus the leaves being offered in prayers to siva and parvati.

As chorpara aptly puts it. No drug has been longer better known more appreciated by the inhabitants of india than beal fruit.

 

SYNONYMS & ITS INTERPRETATION

Bilwa : Useful in bowel disease particularly dysentery and diarrhea

Kantaki : A thorny tree

Gandha garbha : Pulp with resinous odour

Malura : Useful in bowel disease

Shalatu : Fruits ripen in year

Shantilya : It relieves from disease and also from troubles

Shilusha : Tree growing even in hilly areas

Shriphala : The fruits are good to look at

Sadhaphala : The fruits are hanging in tree always

Puthimarutha : Useful as carminative and relives the bad smell

Vathasara : act as carminative and relives flatulence from abdomen

Gandha patra : The leaves having aroma

 

DIFFERENT VARIETIES

The author had seen another variety of bilwa known as Ek patti bilwa(single leaf beal) at the botanical garden of Annapurna bioved Hyderabad situated at thurkapalli village Andhra pradhesh. It is belived to be an eco-type or variety of Aegle marmelos.

 

CLASSICAL CATEGORIZATION

Caraka : Sothahara, Arsogna, Asthapanopaga

Susrutha : Varunadi, Ambashtathi, Brahat panchamula

Vagbhatta : Varunadi, Ambashtathi

 

VERNACULAR NAMES

Hindi : Bel,Bela

Telugu : Maredu

Kannada : Bilva, Bilpatrae

Malayalam : Koovalam

Tamil : Vilvam

English : Bael or Bengal quince

 

CHEMICAL CONSTITUENTS

Roots : Xanthotoxin, umbeliferone, marmesin, marmin, skimming etc

Heart wood : Furoqinoline, marmesin, sitosterol etc

Leaves : Essential oil containing, bhellandrene, rutin, marmesinin, aegelin, aegelenine

Ripe fruits : Xanthotoxol, marmesinin, sikmmin etc

Unripe fruits : Marmeline, aegeline, imperatorin, allomieperatorin and xanthotoxol

 

RESEARCH STUDIES

 

Cus activity : Aques and alchaholic extract of leaves caused and increase in amplitude and force of contraction of frogs heart similar to those shown by digoxin. Both the extracts stimulated frog heart as seen from ecg.

Antidiabetic property : The alchoholic extracts of root and fruts showed hypoglycemic activity in albino rats.

Anthelminitic activity : Marmelosin showed anthhelminitic activity against anlaylostomiasis

Antidiarrheal activity : Effect of beal fruit in a moebiasis is reported (vernaB.H.U)

  • Bilwa powder in atisara (tupe)
  • Bilwa powder inpravahika(chandak nashik)

 

PROPERTIES

Rasa : kasaya, Tikta

Guna : Laghu, Ruksa

Virya : Usna

Vipaka : Katu

 

INDICATION

  • Atisara
  • Grahani
  • Prameha
  • Sotha
  • Agni Mandhya

 

SUBSTITUTES AND ADULTERANTS

 

Mula : Basal portion of stout lateral roots varying from 30-120 cm in length and 15-30 cm in thickness are more commonly available in drug market. The thinner roots are however preferred as in proportion to their weight they contain a greater quantity of the bark which is indicated as official part in the text.

Phala : Peeled pieces of fruits of feronia lemonica(L)swingle are occasionally found as adulterant. These are distinguished by the absence of cells. The seeds being directly in the pulp in an irregular fashion.

 

FOLKLORE USES

  • Leaves pasted with jiggery and given for curing hotness in abdomen in singhani area of hazaribhag
  • Fruits pulp is said to aromatic cooling laxative and digestive
  • Leaf juice given along with honey in cold and cough in mahilong, ranchi

 

PARTS USED

  • Fruit
  • Leaves
  • Root

 

KARMA

Mula : Mutrala, Sothagna, Sulaprasamana, Cardinigrahana

Phala : Vidahi, Vishtambi, Anulomana, Dipana, Pacana, Grahi, Pittrakrt, Vatakaphahara.

 

FORMULATIONS

  • Manasa mitra vataka
  • Amrtarishta
  • Dantyadyarista
  • Agasthya hareethaki rasayana
  • Dasdamula kwatha curna
  • Brahat gagadhara curna
  • Bilvadi ghrta
  • Bilvadi curna
  • Vatskathikwatha
  • Dhanya panchaka kwatha
  • Maha narayana taila
  • Bilva taila
  • Bilvadi lehya

MATRA OR DOSAGE

  • Decoction : 50-100ml
  • Powder : 3-5gm
  • Leaf juice : 10-20ml

 

THERAPEUTIC USES

 

  • Pittatisara: Fruit pulp of bilwa and madhuka are mixed with sugar and honey and administrated with rice water(su.sut.40)
  • Grahani: Paste of un ripen fruit of bilva is given with sunti or guda while the patient is on butter milk as diet(v.m)
  • Kamala: Leaf juice of bilwa is given along with trikatu(c.s.ci16)
  • In pravahika: Bilwa majja is given with dadhi
  • In madhumeha: Patra swarasa is given to reduce the blood
  • In amavata: Unripened fruit pulp powder is given with guda
  • It is useful in vataroga hrdroga and unmade
  • In sangrahani in the beginning stage the ripened fruit is given with sarkara

 

Bhallathaka – Semicarpus anacardium – Ayurvedic Herb

Bhallathaka

Semicarpus anacardium – Ayurvedic Herb

 

 

Bhallathaka

 

SYNONYMS

  • Bhallataka
  • Arushka
  • Arushkara
  • Agnika
  • Agnimukhi
  • Bhalli
  • Veera vriksha
  • Shopha krit
  • Krimigna
  • Thaila beeja
  • Dhanurbeeja
  • Vatari
  • Bhutanashana
  • Bhedana

 

VERNACULAR NAMES

English – Semicarpus Anacardium Earking Nut

Sanskrit – Bhallataka , Arushka , Agnika , Agnimukhi

Hindi – Bhilama , Bhilaya , Bhela , Bhiloura

Bengali – Bhela bhelagacha , Bhurthuki

Gujarathi – Bhilaya , Bhiyalu

Kannada – Godambi , Karebeeja , gerubeeja , giru

Telugu – Jingicheatta , Nalajeedi

Farcy – Bhiladara , Bhiladura

Tamil – Tatramkottai , Soramkottai

 

DOSE

Kalka – 3-5 gms

Taila – 10-20 drops

1.2 g of the drug in ksheerapaka

YOGA

Amruta Bhallataka Lehya

Bhallataka kshirapaaka

Bhallataka parpati

Bhallataka taila

Bhallataka rasayana

Bhallataka modaka

Sanjivani vati

 

CHEMICAL COMPOSITION

Contain 32 % of an irritant oil

Anacardic acid

Nonvolatile alcohol – cardol

Catechol

Anacardol fixed oil.

 

 

PROPERTY /DOSHAGHNATA

 

Rasa : Tikta, Katu, Kashaya , Madura

Guna : Lagu , Snigdha , Tikshna

Virya : Ushna

Vipaka : Madhura

 

DOSHAGNATHA

Kapha vata shamaka

 

KARMA

  • Sitaprashamana
  • Medya
  • Balaprada
  • Dipana
  • Vajikara
  • Mutra janana
  • Vishagna
  • Hridya
  • Vrisya
  • Svedajanana
  • Brimhana
  • Vata kapha hara
  • Chedana

 

PRAYOGA

  • Kushta
  • Klibya
  • Dourbalya
  • Kesavikara
  • Vibanda
  • Aanaha
  • Arshas
  • Udara roga
  • Grahani
  • Krimi
  • Vrana jwara
  • Shoola
  • Swtra
  • Masthishka Dourbalya

 

THERAPEUTIC USES

 

Rasayanartha – Good Bhallataka should be collected and selected during Jesta and ashada masa and kept in b/w yava and masha for 4 months.

During Margashirsha/pushyamasa it should be removed and used as rasayana (Cha.Chi)

In ARSHAS– Bhallataka kwada by an increasing order in dose of 1 pal (su.chi).

In Kushta – kwada of Bhallataka, haridaki, vidanga given internally (si.chi).

INDRALUPTHA – Bhallataka Rasa + Madu applied externally.

Vajikaranartha – Bhallataka phala with Godugdha

Plihodara –bhallataka with abayajiraka guda given internally for 7 days (vangasena)

Kaphajagulama raktapitta_Bhallataka phala + grita and sarkara given internally (Chakradatta)

Pakshaghada-Bhallataka kwada and high dose leads to abortion used in dismennorrhoea .

 

CONTRAINDICATION

Pathya – when the drug is administered, the patient should take ghrita, kshira and rice in excess.

Varjya – when the person is under Bhall

taka treatment should not come out sunshine and should not have relation with women , should avoid meat , salt, exercise oil massage

Nishedha – Pittavikara , Raktasravaprakruti , garbini bala vrudda , patient suffering from Atisara , Vrukka shotha during ushnakala the drug should not be administered

Ahithaprabava– the urine become dark colour , burning and itching sensation all over the body , Atisara , jvara, sometime raktameha , unmada, in the bigining there will be itching sensation in Anus and penis.

Nivarana – Foremost thing is to stop the drug at earliest symptom, tender coconut water should be given for drinking , Narikela taila, ghrita or Nagadrava should be applied externally.

Shodhana karma – for shodhana , Bhallataka fruits are taken after removing attachment of thalamus- they are soaked in gomuthra for 7 days and thereafter in godugda for 7 days. The seeds are then put into Bag containing coarse Brick powder to reduce oil content, then the fruits are washed with water and dried in air.

Ashwagandha – Withania somnifera – Ayurvedic Herb

Ashwagandha

Withania somnifera – Ayurvedic Herb

 

 

Asvaganda

 

 

LITERARY VIEW

 

According to paipalada samhitha ashvaganda root is given as nasya to achieve conception.

In brihatrayees -charaka vaghbata – haya ganda or hayahvaya

Susrutha and vagbata – vajiganda

Susrutha -Thuranga ganda

Susrutha and vaghbata are not mention any gana. Sharankadara mention sukrala property of ashvagandha along with musali and satavary.

On review of literature, brihatreyas intact have emphasized Ashwagandha as vrishya. bhrihatrayees intact have emphasized it as a vajeekarana drug.

From medival period onwards aswaganda emerged as a general tonic and aphrodisiac agent.

 

DIFFERENT VARIETIES

In the literature we do not come across the descriptions regarding two kinds of ashwaganda but there are two plants available in the trade viz. withania somnifera and withania coagulance.

Withania somnifera is denoted as pennerugaddha and

Withania coagulance is denoted as Dommadolugadda. In telugu but both the name is commonly used as vernacular to ashwaganda.

There is another drug described in dhanvantari nighandu along with ashvagandha with synonym like medaswi, sthoulya dhava, Bali, mamsi and rukmini this is considered as big variety of ashvagandha(withania coagulance) by sri singaraja kamashastry (1932). the cultivated land of ashvagandha which is thin and lean is mainly bought from nagori district of Madhya Pradesh, hence the name nagori variety.

The presently cultivated varieties are Ws-27-7, Ws- 23 -55, Ws- 27-58, Ws -10 – 28 etc.

 

SYNONYMS AND THEIR INTERPRETATIONS

o Ashwagandha – its roots smell like of horse

o Ashvakanda – roots have horse smell.

o Ashwavarohaka – It is vrishya in nature.

o Kanjuka – it increases sukra.

o Kamaroopini – he increases lipid.

o Ganda patree – leaves have smell of horse.

o thuragi – has smell of horse

o Putradha – have vrishaya action

o Baladha – it is also balya

o Maruthagni – good vatahara

o Vajeekari – have good effect on reproductive system

o Varaha karni – the leaves are of shape ear of a pig.

o Vrisha – it has a good effect on reproductive

o Hayahvaya – the plant smell like horse.

o Balya – it is balya

 

VERNACULAR NAMES

English – winter cherry

Hindi – puneer , Asgand

Sanskrit – Ashwagandha

Malayalam – Amukuram

Tamil – Amukkirag

Kannada – Ashvagandhi

Bengal – ashvaganda

Gujrathi – Asundha

Punjabi – asgand

Telugu – Pulivendram

Urudu – asgandh

Marathi – Aasandh, dargunj

 

PART USED

  • Root
  • Leaf
  • Alkali
  • Seeds
  • Fruits

 

CHEMICAL COMPOSITION

Powdered drug is greyish with pungent odour and acid taste. It is charecterised by presence of large no. of starch

Many biochemically beterogenous alkaloids in roots. Alkaloids has hypo potensive action, brady cardiac root also have starch , reducing sugar, hentracontane , glycosides, withaniol.

Leaves contain withanolids other alkaloids are somniferine, somnine , somniferinine.

 

PHYTOCHEMICAL STUDY

The active components found in aswaganda extract possess anti oxidant antianxity , anti- bacterial and aphrodisiac properties hence its benefits in dealing with stress, sleep disorders mental problem , infection and improving the general health.

 

PROPERTIES AND DOSHAGNATHA

  • Rasa : Madura, Tiktha, kashaya
  • Guna : Laghu , snigdha
  • Veerya : Ushna
  • Vipaka : Madhura
  • Doshagnatha: Vata – kapha shamaka

 

KARMA

  • Vata kapha hara
  • Balya
  • Rasayana
  • Sukrala
  • Vrishya
  • Shodhara
  • Brimhana
  • Vajeekarana
  • Garbhashaya shodhahara
  • Praja sthapana
  • Nabhi balya
  • Masthishka shamaja
  • Deepana
  • Anulomana
  • Krimigna
  • Hridya
  • Raktha sodhaka
  • Vedana sthapana

 

PRAYOGA

 

  • Shopha
  • Svithra
  • Nidra nasha
  • Klaibya
  • Vandyata
  • Kshaya
  • Vatavyadi
  • Udara roga
  • Nidra nasha
  • Rasayana
  • Shosha
  • Cancer
  • Anaemia
  • Aging
  • Immune disfunction
  • Neurological disease
  • Memory loss

CONTRAINDICATIONS

 

– Ashwaganda is traditionally avoided in lymphatic congestion during cold and flu

– In symptoms of ama condition it is avoided

– Caution should be used with clients on anti covulsants and barbiturates.

 

PHARMACOLOGICAL ACTION

 

Hypotensive , brady cardiac, respiratory stimulant , anti bacterial , hypothermic , immunosuppressive Anti tumour, adaptogenic, anti stress , anti convulsant , psychotrophic , Antioxidant , anti spasmodic, analgesic , antipyretic , anti viral, anti arthritic sedative, cardiotropic, anticoagulant, antiageing cyto protective.

THERAPEUTIC USES

 

Grandi –mada kalka is warmed and applied in cyst

urusthamba.

Internal use

swasa – aswaganda kshara with madhu and grita (charaka)

Shosha -20 tola of dugda and 20 tola of jala and 2 tola of aswaganda choorna mix with sugar candi every day(susrutha)

Kshaya – aswaganda choorna , pippali, sugar, equal quantity with madhu and grita.

Vata vyadi – aswagandha kalka and 4 time quada and 4 time dugda are processed in griha siddhi method (charaka datta)

udara roga – moola choorna along with gomootra.

Vandhyatwa – ashvaganda kwada, dugda, grita process in sneha siddhi and this grida is given internally.

Mal nutrition : aswaganda choorna + anupana ; dugda, taila ,grida

Udararaga – aswaganda choorna + gomutra(shodha)

Garbha dharana – aswaganda kwada + grida , given in rtu kala.

Rasayana – aswaganda choorna , sirisha with madu and grita, dugda( raja marthanda)

Nidra nasa – A – choorna + grida + sugarcandi(Vangasena)

FOLKLORE USES

 

Steward stated that the root was occasionally eomployed by local people of Punjab and sind to effect abortion pammel also mentioned that the plant has abortificient property.

– In wad and kalat, a fomentation of leaves was used to cure eye sores , boils and swellings of the hand and pets by causing the boils to ripen and burst.

– The leaves were used for killing lice in Las bela and in the pab bills.

– In kotra the flowers were used for apply on sores.

– The sotos used a decoction of the root for cold an oinment of leaves for bed sores and an infusion of bark for asthama .

– The the xosas used the plant for disinfecting anthrax infected meat. The fresh juice of leaf was applied by the xosas to anthrax pestules.

– In the foot hills of western garhwal in Himalayan region the root powder of withania somnifera is used in pulmonary tuberculosis

– The drug is used in insanity and epilepsy in dibrugarh district of Assam.

PHARMACOGNOSY

 

Root is the tap root type, tapering towards lower end. diameter varies from 8 -18 mm. It is smooth and uniform in appearance and bears lateral rollets, surface is dark brown, internally it is cream coloured fracture is short and starchy.

Odour is pinjent taste –bitter and acrid in transverse section cork cells are delimited from the outermost layer of the secondary cortex by a single layer of phellogon, cork cells are large and suberised and contain some stratch grains

The outermost portion of the periderm is light brown broken at palces and is composed of dead cells.

 

MEDICAL RESEARCH

– Adaptogen

Researchers found that rats are treated with an extract of aswagandha showed better stress tolerance (archana and namasivayam 1999)

– Anti inflammatory An extract of arial part of aswaganda had excellent anti inflammatory effect in rats subjected to having option pellets surgically implanted in their skin(al –hindawi etal 1992)

– Highly anti pyretic analgesic acting in albino rats on intraperitoneal use(CCRIMH)

– Useful in acute rheumatoid arthritis but no substantial use in chronic state osteo arthritis and peri arthritis of shoulder.

– Relief of symtoms of anxiety level and neuroticism seen (R.H. Singetal)

– Sr . cholesterol and nail calcium decreased in the treated group (appuranjan etal)

– In a double blind study , powdered root tablets in a dose of 1 g t.d..s were given to healthy individuals with milk for an year resulting into haemoglobin , RBC and hair melanin raise compare to control group.

MATRA

  • Choorna – 3-6g
  • Arishta – 15 -20ml
  • Grita – 3-5ml
  • Capsule – 350 -400 mg
  • Syrup – 5 -10 ml
  • Avaleha – 3 -6 g
  • Kshara – 1-2g

 

VISHISTA YOGA

  • Ashwagandharista
  • Ashwagandha grita
  • Ashwagandha choorna
  • Ashwagandha avaleha
  • Shoubagya sudipaka
  • Sukumara grita
  • Maharasanadi yoga

 

 

Guggulu – Commiphora mukul Eng – Ayurvedic Herb

Guggulu

Commiphora mukul Eng – Ayurvedic Herb

guggulu

SYNONYMS AND THEIR INTERPRETATION

Guggulu : Safe guards from diseases or removes a number of Ailments.

Kumbhollukhalakam : Exudes a gum resin coming out of cavities.

Devadhupa : Used as an incense in god’s worship.

Palankasha : Relieves particularly Obesity.

Puraha : The resin is the best medicine.

Mahishaksha : Reddish black in color like the eyes of buffalo.

Kalaniryasa : The Resin is reddish black.

Durga : A plant growing in Arid zone.

Rakshoha : The fumigation of the resin acts as an antiseptic and gives a protection.

Marudeshya : A plant growing in Arid zone.

Kananiryasa : The resin will be in the form of particles.

VERNACULAR NAMES

English : Gum-gugul, Indian Bedellium Salai tree.

Hindi : Gugal , Guggul.

Tamil : Kungilyam , Mahishakshi guggula.

Malayalam : Gulgulu , Guggulu.

Kannada : Mahishakshi Guggulu, ,Guggulu gida, Guggulu

Telugu : Mahishakshi Guggulu, Guggipanna

VARIETY

1) Mahishakshi : Reddish black in color ,useful in treating Elephants.

2) Mahaneela : Blue in Color.

3) Kumuda : Color of Lotus,Useful in treating Horses.

4) Padma : Color of Padma flower, useful in treating Horses.

5) Hiranya : Golden Mahishaksha , Hiranya or Kanaka guggulu are preffered for medicinal preparations Color , for treating Human beings.

There are two types of Guggulu available

a) Naveena Guggulu

b) Purana Guggulu

Botanically there is another variety of Guggulu Commiphora Roxburghii which grows in Bengal, Assam, Madhya Pradhesh. This tree is smaller and leaves are bigger and thinner .Its exudate is also used as Guggulu.

For human use two varieties of Guggulu are sold commercially.

1) Kana Guggulu :- It is found in Marwar , greenish ,yellow soft and granular.

2) Bhaisa(Mhash) :-It is found in Sindh & Kutch.It is greenish , yellow.

PARTS USED

Gum –Resin :-The resin is reddish –black in color like the eyes of Buffalo.

[Gum Resin : Thick , Scented , multi –colored burnt on fire , liquefies in sunlight ,when dissolved in water it turns milky white.]

COLLECTION OF PARTS

Period : December to February

Plants of 7 years of age group are suitable for tapping the gum resin.

The incision of 1-2cmdeep is made on the main stem and branches.

The yellow fragrant liquid start oozing out just after incision

The liquid solidifies in the due course of time .The same is collected after a one or two days.

PROPERTIES

Rasa :- katu , tiktha

Guna :- Laghu ,Rooksha ,Vishada ,Sookshma ,Sara[old],Pichila[new]

Veerya :- Ushna

Vipaka :- Katu.

GANA AND VARGA

Charaka :- Sanjnasthapana

Susrutha :- Eladi

Vagbhatta :- Eladi

Kaiadeva nigandu :- Aushadhi varga

Bhavaprakasha nighandu :- Karpooradhi varga

Raja nighandu :- Chandanadhi varga.

KARMA

Tridoshahara

Rasayana

Vrushya

Lekhana

Vedanasthapana

Nadibalya

Sodhahara

Medohara

Balya

Vranasodhaka

Bhgnasandhanakara

Swareeya

Pramehagna

Vathanulomana

Kapha Nisaraka

INDICATIONS

Vrna

Sthoulya

Aamavatha

Vatavyadhi

Prameha

Apachi

Gandamala

Sodha

Pidaka

Asmari

Arshas

Kushta

Sandhi vata

Dhaurbalya

Swarabhanga

FORMULATIONS

Shad dharana yoga

Yogaraja guggulu

Pancha tiktha guggulu ghritham

Simhanadha guggulu

Chandraprabha vati

Aarogya vardhini rasa

Navaka guggulu

Amruthadi guggulu

Guggulu thiktha kashaya

Kanjanara guggulu

Kaisora guggulu

Gokshuradi guggulu

Trayo dasangaguggulu

Vathari guggulu

Guggulupanjanavachoorna

THERAPEUTIC USES

Udara :- Guggulu and Shilajathu can be used(C.S.CI 13).

Koustakashirsha Vata :- Guggulu can be used with Triphala decoction.(V.M &V.S).

Urustambha :- Guggulu can be taken with Gomutra.(V.M).

Aamavata :- Haritaki , Guggulu , Shilajathu may be given with Urine .(A.H.U.Ci 21).

Shotha :- Guggulu and Gomutra internally.

Karna dourgandhya :- Guggulu dhupana.

Gridhrasi :- Shasna with Guggulu Internally.

Vidrathi :- Guggulu with Gomutra internally.

Amlapitta :- Guduchi Swarasa with Guggulu.

Bhagandara :- Guggulu with Triphala kashaya internally.

It is mainly useful in Vata vyadhi like Sandhi vata and Upadamsh. In Jeerna Aamavata , Gridhrasi etc when given Shilajathu Guggulu is having better action.

Guggulu is useful in Jeerna kasa , Pooyameha , Jeerna vrikka shotha , Mutra pintashotha ,Garbhasahaya Shotha , Kastarthava and Rakta pradara.In Shotha Gugguku is given with Gomutra .

Guggulu is useful in Galaganda , Twakvikara , Kandu , Arsa , Prameha , Plihavridhi , Kusta , Granthi , Apachi etc. It is used as Rakshogna , Butavatahara , Janthugna , Guggulu is useful in Garbhasahaya disease .In Anarthava it is given with Eluva & Kasisa.Incase of Vandyatwa due to Swedapradara .Guggulu with Rasanjana when given gives good result.

MATRA

2 – 4 Grams of drug.

12 – 24 grains

CHEMICAL COMPOSITION

Essential oil , Gum resin , Steroids ,Tannins , Alkaloids –Sennoside , Ascorbic acid sennoside ,Bioflavanoids , Vitamin-c , Mucilage , Essential oil – Camphene , Eugenol , Gingerols , Alkaloids –Piperine , Piperiongumine steroids – Guggulsterones that are lipid soluble .Oleoresin – Z-guggulsterone,E-guggulsterone,Gum-Guggullignans |&|| Guggulu tetrols , Mukulol allylcembrol c-27 guggulsterols.

ANUPANA

Ghee is the Anupana.

IDENTIFICATION TEST FOR PURITY

Pure guggulu is snigdha, soft, sticky with sweet, small bitter taste, yellowish tinge, soluble in water, nor contaminated with mud or sand. Any variety other than these qualities should be considered as impure potency lasts for 20 years.

INTERNAL USES OF GUGGULU

1) Nervous system :- Vatasamaka , analgesics nervine tonic ,So Guggulu is useful in Neuralgia , Rheumatoid Arthritis ,Sciatica , Facial paralysis , Hemiplegia and Gout etc .

It is well known and popular medicine for Vatha Disorders.

Thriphala + Guggulu is a popular medicine given internally for wounds.

2) Digestive system :- It si an Appetizer by pungent and bitterness , Laxative by Snigdadtha ,Picchila ,Sara and Teekshna , Liver Stimulant, Anti heamorrhoidal and Anti-helmenthic by Bitter and Ushna Guna.Hence Guggulu is useful in loss of Appetite , Constipation , Liver disease , Plies and worms in Stomatitis Guggulu kept in the mouth helps I wound healing.

3) Circulatory system :- It is a Cardiac Tonic , it increases Heamoglobin and leucocyte count and enhances blood quality. It helps in Oedema lymphadenitis, Granular enlargements and filarial when given for a longer period.

4) Respiratory system :- Expectorant being Snigdha & Picchila, It is a deodorant , anti –helminthic , useful in chronic cough and chronic asthma .Preparation of Guggulu + Pippali + Honey +Ghee is useful in Kapha disorders.

5) Urinary system :- Lithotryptic due to Teekshna & Diuretic properties.Also useful in Dysuria and Gonorrhoea.

6) Reproductive system :- Guggulu is Ushna ,Teekshna ,Increases Sexual power and acts an Emmenagogue.It is also useful in Oligospermia , Impotency , Dysmenorrhoea,Leucorrhoea and other Gynaecological diseases due to Snigda and Pichila properties .It acts an Aphrodiasciac and as an Anti – infertility drug.

EXTERNAL USES OF GUGGULU

  1. Anti inflammatory
  2. Analgesic
  3. Cleaning of wound and healing due to anti bacterial action.
  4. Paste of guggulu is locally applied in Rhumatoid arthritis.
  5. Cervical lymphadenities, skin diseases, piles etc
  6. It reduces foul smell and swelling of wound. It’s vapors is useful as deodorant in the house.

Gargling is useful in Pyorrhoea and dental disorders.

RECENT RESEARCH

1) Anti – inflammatory & anti –arthritic activity

Oleoresin was found to be highly potent anti-inflammatory agent , as compared to hydro cortisone and butazoladin against Brownlee’s formaldehyde – induces arthritis in albino rats.

The Oleoresin fraction possessed significant anti –arthritic and anti –inflammatory activities .The minimum effective dose being 12.5mg /100g body weight.

The crude aqueous extract of aleogum –resinwas found to suppress acute rat – paw oedema induced by Carrageenin. In adjuvant arthritis, the extract suppressed the secondary lesions and is compared to the more effective then betamethasone.

2) Anti-inflammatory activity

Oleoresin of gum Guggulu is found to cause also reduction in the weight of the uterus .Ovaries and Cervix with a concomitant increase in their glycogen and sialic acsid levels , there by showing that it might be useful as an anti-fertility agent.

3) Anti-Atherosclerotic activity

Effect of gum – guggulu was observed on serum cholesterol, fibrinolytic activity and platelete adhesive index in healthy individuals (group 1) and in patients of CAD (group 2) for a period of 30days .Serum fibrinolytic activity improved by 22% and 19% at the end of 24 hrs .Whereas after 30days it was 40% and 30% group one and two respectively .Serum cholesterol did not decrease significantly (Bordia 1979).

4) Anti – obesity activity

Crude guggulu was found to reduce the body weight of hydrogenated ground =-nut oil –treated rabbits.

On average there is 2kg reduction in one month in both the groups.

5) Hypolipedmic/hypocholestrolaemic activity

Crude guggulu was reported to possess highly encouraging hypolipaemic activity in rabbits.

Anion exchange property defected by means of chloride retention and bile acid sequestrating activity in the oleoresin fraction hypocholestrolaemic activity.

The alcohol extract reduced effectively the serum betalipoprotein ratio.

The steroidal compound isolated from fraction A of PE extract reduced the lipid content (total lipid, cholesterol, TG and phospholipids) of both hepatic and aortic tissues .The response was doses-dependent and the maximum effect was noted at 10mg/kg.

Fraction A of PE extract effectively lowered serum lipids, cholesterol, phosphor –lipids and triglycerides in monkey’s fed with cholesterol diet.

SUBSTITUTES & ADULTERANTS

Oleo-gum resin obtained from Boswellia Serraka Roxb.(Salai Guggulu)is the major adulterant .It is distinguished by its yellowish green , golden or milky tears, seldom amalgamated anto lump and characteristic turpentine , like odour .

Gum-leo-resin of Commiphora myrrha(Nees)Engl,imported from Africa and constituting the drug Hirabole or Bole commerce is sometimes mixed with Guggulu. Similarly Gum-leo resin obtained from Commiphora Roxburghii (Arn)Engl.

Occuring in Central and eastern India is sold by the name of Guggulu.The former is distinguished by large tears of yellowish brown color exposing on fracture , a brown surface having the white markings. While the later has a bluish tinge and a feeble balsamic Odour.

Nimbuka – Citrus acida Roxb – Ayurvedic Herb

Nimbuka

Citrus acida Roxb – Ayurvedic Herb

 

 

Nimbuka

 

 

SYNONYMS AND INTERPRETATION

  • Nimbu : Kind of Jambira
  • Nimbuka : Kind of Jambira
  • Danthasata : Sensitive to tooth
  • Jambira : Sour taste people likes
  • Jamba : Due to Amla guna it makes Sidhilatha of organs
  • Amlasara : Sour in taste
  • Rajanimbu
  • Sthrinimbuka
  • Kliba
  • Janthumari

VERNACULAR NAMES

  • Hindi : Nimbu,Nilbu,Kagaji,Nibu
  • English : Lime or Sour lime
  • Telugu : Nimma pandu
  • Kannada : Nimbe hannu
  • Malayalam : Erumichairakam
  • Tamil : Elumichai
  • Bengali : Kagazi lebu,Padinabu
  • Marratti : Limbu kagaji limbu
  • Arabic : Limu
  • Parsi : Limu,Lumu E kagaji
  • Sanskrit : Nimbuka,Nimbu

 

VARIETIES OR TYPES

 

  • lemon (L) Burm.F Vanajambira :- (Wild lime) Atalantia malabarica(Rafin)
  • Jambira :- (lime) Citrus aurantifolia(Christm) Swingle or Citrus medica Linn. Var. Acida Watt
  • Mistanimbuka :- (Sweet lime) Citrus limetta Risso
  • Naragam :- (orange) Citrus reticulata Blanco or aurantium Linn.Var.Aurantium
  • Madhukarkadi :- (Pummelo or Paradise apple) Citrus maxima (Burm) Merr
  • Nimbuka :- (Lemon) Citrus
  • Bijapura :- (Citron) Citrus medica Linn.Or Citrus medica Var.Medica Watt


COTRAVERSIAL STUDIES

 

Jambira and Nimbuka are thought to be same.

But Bhavamisra described Swalpajambira numbuka and Mistanimbuka which are the other species of citrus. Under Panchamla we come across jambira and nimbuka separately.

 

GANAS AND VARGAS

  • Kula : Jambira kula
  • Charaka : Phalavaraga, Amlavarga
  • Susrutha : Phalavarga
  • Vagbatta : Phalavarga
  • Bhavaprakasa nigandu :Amradivarga
  • Raja nigandu :Amradivarga
  • Kayyadeva nigandu :Aushadavarga

 

CHEMICAL COMPOSITION

Fruit juice – Contain citric acid 7-10% Phosphoric acid,Malic acid ,Sugar and other constituents.

Pericarp(Fruit rind) yield and volatile oil, a bitter

Glucoside, Herperidin(Perticularly in white portin of rind )

Lime fruit(Juice) contain vitamin C in high quantity

PROPERTIES AND DOSHAGHNATA

Rasa :- Amla

Guna :- Teekshna,Lagu

Veerya :- Ushna-anushna

Vipaka :- Amla

Doshaghnata :- Kapha-Vatha shaamaka

KARMA

  • Rochana
  • Deepana
  • Pachana
  • Anulomana-pitta saaraka
  • Thrishna nigrahana
  • Mukha sodana
  • Sughandhi
  • Chardhi nigrahana-utkleshahara
  • Arsogna
  • Raktasodaka
  • Moothrala
  • Sweda janana
  • Jwargna
  • Cakshukshya
  • Hridya
  • Vishagna
  • Krimigna
  • Sosahara
  • Varnya
  • Santharpana

PRAYOGA

Aruchi,Agnimandya,bakthadvesha

Ajeerna,Anaha,Admana,Visoochika

Chardhi,utklesha,hrillasa

Udharavikara,Vistamba,vibanda,

Arsa,badha,gudodara

Rakthapitta

Pitta vikara

Daha-Thrishna

Vatagna

Moothravikara-moothrakricha

Pandu-kaamala-yakrt vikara

Jwara

Rakta dosha-Raktha vikara

Visha-gara visha

Krimi roga

Sosa

 

THERAPEUTIC USES

 

The drug nimbuka is anthelmintic,appetizer,astringent,refrigerant and tonic.It is used in anorexia,cough,rheumatism,vomiting and weak eye sight. The juice is traditionally given as effective anti-dehydration agent in actions helpful in the ailing conditions and abnormalities in human body in accordance to pharmacological consideration in Indian medicine.

Internal uses

Digestive system

Being an antidipsetic,palatable,appetizer,digestant,laxative and collagogue is useful in dipsia,emesis,distate,anorexia,indigestion constipation, abdominal distension and liver disorders. Pickle of the peel is a good digestant and appetizer.

Circulatory system

As it is cardiac tonic,anti haemorrhagic and blood purifier. It is used in blood disorders like heart diseases. Peel oil is used in diseases like chicken pox,measels and small pox to smoothen the skin.

RESPIRATORY SYSTEM

It is an expectorant, hence though it is sour,it is used in cough induced by Vatha and Kapha,lime juice is nose in epistaxis

URINARY SYSTEM

Diuretic and reduces uric acid. Mixture of lime juice and yavakshara reduces dysuria and uric acid

TEMPARATURE

Febrifuge-lime in many ways is useful in fever and burning sensation

SKIN

Being diaphroretic,it is used in various skin disease

CLASSICAL USES

  1. Amla pitta-Nimbu swarasa paana,nimbu paanaka(chakradatta)
  2. Karnasoola-Jambeera rasa and sidha taila-karnapoorana(vaidyamanorama)
  3. Krimi-Beejachoorna-internally
  4. Jwara-Nimbu moola twak kashaya
  5. Anticeptic-To clean the wound
  6. Arsas-Ksharakarma
  7. Anupaana in many condition
  8. Nimbu phala twak choorna in face pack,pimples

 

FOLKLORE USES

TOOTHACHE RELIEF

One drop of clove oil on a cotton ball + One drop of lemon oil diluted with one teaspoon of career oil.

BEST SKIN FOOD

Very best preparation as an all round cosmetic which lemon and milk wash

  • HERBEL TEA
  • HOT TODDY
  • LEMON OIL FOOT BATH

For varicose veins

 

USEFUL PART

  • Fruit
  • Seed
  • Rind

Fruit :- Typical round ,green to yellow in color , Three to six centimeter in diameter and containing sour and acidic pulp. Fruit are good source of vitamin c. Limes are often used to aceend flavours of food and beverages. Fruit are grown all years round and are usually smaller and less sour than lemon.

DOSAGE

  • Juice : 3-6 ml
  • Seed and Rind : 0.5-1 gm
  • Fruit edible
  • Swarasa : 1-2 thola
  • Panaka : 100ml
  • Twak Kashaya : 50-100 ml

 

FORMULATIONS

  1. Tridosa Davanala rasa
  2. Nimbu panaka

OTHER THAN MEDICINAL USES

 

  • Clean tea kettle or coffee pot :-

Fill kettle with water and add slice of lemon peel and bring to boil

  • Clean microwave
  • Polishchrome
  • Polishcopper
  • Clean stainless steel sink
  • Keep insects out
  • Make scented humidifier
  • Make candied lemon peel
  • Lighten age spots
  • Soften dry elbows
  • Make sugar scrub

RESEARCH STUDIES

  • Hydroxy cinnamic acid as off-flavor precursors in citrus fruit and their products.
  • Combination of physical and low toxicity chemical post harvest treatments for integrated disease management of citrus fruit
  • Sources of natural phenolic anti oxidant (kroon &william2005)
  • Tyrosinase inhibitory effect and inhibition mechanism of nobiletin and hespridin from citrus peel crude extracts
  • Research advances on flavanone phytoalexins (sinensis paul MN 55108-6030USA)
  • Paper chromatographic identification and estimation of free aminoacids in 32 fruits(24,298-303(1959)20.Rockland)

 

CULTIVATION AND HARVESTING

 

Lime or acid lime is more popular in India than lemon. It is cultivated largely in Andra Pradesh, Maharashtra,Tamilnadu,Gujarat,Rajastan,Bihar and Goa. Limited extent in other state.

Lemons are grown Goa limited extent in homestead gardens. Limes are available throughout the year in some part or the other in our country .there used fresh fruit for preparing pickles and beverages .There rich in vitamin c, minerals and salt.

Climate:-Lime and lemon may be planted in medium black, loumy or alluvial soils having perfect drainage and devoid of calcium carbonate layer. Areas with dry climate and low rainfall are best suited for growing limes.

Harvesting and yield:-Maturity of citrus fruits depends up on the climate condition, heat units and moisture availability. The period of maturity is shorter when they just start changing. They are harvested in installment as they ripen ,major harvesting period in july-september and november-january