Vasa plant in Ayurveda
What is vasa plant and what is its medicinal use in Ayurveda? In this article, you will learn the uses of vasa, learn its benefits . You’ll also learn what you can do with vasa in your home kitchen! Let’s start! You may be wondering if this plant is a good addition to your kitchen.
Introduction: What is a vasa Plant ?
The vasa plant, also known as the Malabar nut, is one of the most important herbs used in Ayurveda, which is an ancient healing method based on plants. The plant has many medicinal benefits, and is used in a variety of ailments, including respiratory disorders and cough. It grows throughout India and is one of the most common medicinal plants.
The leaves of the vasa plant are highly nutritious and contain bioactive components, including quinazoline alkaloids. Vasa’s leaves are rich in phenolics, tannins, and alkaloids, which all contribute to its antitussive properties. Because of these properties, the vasa plant is effective in treating upper respiratory infections, heart problems, and constipation. In addition, it can help with conditions such as nosebleed, phlegm, and tuberculosis.
Uses of vasa Plant
vasa Plant has many uses. It is a natural expectorant that contains bioactive constituents such as quinazoline alkaloids.
The leaves of the Vasa plant can be eaten for treating mouth ulcers and wounds. This plant also helps in curing fever and treats other skin problems. It can also be used for URTI, curing urinary tract infections and is effective against piles. Vasa juice is also effective for treating bleeding disorders including menorrhagia and hematuria. Alternatively, vasa leaves are used to treat bleeding gums.
Vasa plant Benefits in Ayurveda
The most used part of Vasa plant is leaves, since the most beneficial benefits from this plant lies in its leaves. Vasa is a useful herb for a number of ailments. Its use in Ayurveda includes relieving fever and excessive thirst. It has also been used to treat urinary tract infections, menorrhagia, and piles. Its leaves can be chewed and consumed as juice. It can also be applied to bleeding gums.
The Vasa plant is a good remedy for respiratory conditions, especially cough. . It also has alterative and expectorant properties, and helps to soften thick sputum. It improves digestion and soothes respiratory disorders. It is cultivated in various parts of the world and is used in traditional medicines. It is also effective in treating skin allergies.
Ayurvedic Medicinal preparation with vasa
Vasa root is a potent nootropic herb. It has been used for centuries in Ayurvedic medicine. It improves memory, intelligence, and cognitive ability. It is also used to treat pain of neurological origin. Important medicinal preparations using Vasa are Vasarishta, Vasavaleha, Vasaguluchyadi Kashaya, Vasakasava, Vasachandanadi taila, Vasapanaka, Brihatmanjishtathi kwatha, Panjatikta gritha, Chyavanaprasha avaleha, Kanakasava.
Vasa as a natural remedy
The leaves of the Vasa have antiallergic activity
In a common home remedy for cold and cough, the leaves of the Vasa are boiled in water and mixed with black pepper. The juice from the leaves can then be consumed with honey. The roots of the Vasa plant are also used in tablet form. A decoction made from dried leaves is a valuable home remedy for asthmatic conditions. This decoction should be taken for 14 days. In addition to its useful medicinal properties, the leaves of the Vasa plant can help cure fever and cough.
- Relaxation producing activity of dl-vasicinone on isolated guniea pig tracheal muscle was about 1/2000 that of adrenaline.
- Vasicine showed abortificient effect in guniea pigs depending on the stage of pregnancy and prior priming of animals with estradiol.
- Intra amniotic injection of vasicinehcl was effective in inducing mild trimester abortions at dose of 60mg.
- Bronchodilatory activity of vasicinone was compared to that of isoprenaline and aminophylline.
- Vasicine also potentiated prostaglandin-induced uterine contractions in rats.